food and bev revolution

Chocolate Soda at Plaza Restaurant at Magic Kingdom Park

Serves 1 Ingredients 2 ounces chocolate syrup 4 ounces soda water 2 scoops vanilla ice cream Directions: Mix chocolate syrup and soda in a pint glass. Add vanilla ice cream. As D23: The Official Disney Fan Club continues to celebrate 65 Years of the Disney Theme Park, we’ll be sharing more delicious recipes from the vault …

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vintage tuna burger

Tuna Burgers at Captain Hook’s Galley at Disneyland Park

Serves 4 Ingredients 1 (9 oz.) can tuna 1 tablespoon chopped onion 1⁄4 cup chopped celery 1 teaspoon lemon juice 4 tablespoons mayonnaise, divided 2 tablespoons ketchup Sweet pickle slices, to taste 4 unsliced hamburger buns Directions: Preheat oven to 375° F. Combine tuna, onion, celery, lemon juice, and 2 tablespoons mayonnaise in a medium …

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cookie fries

Plant-Based Cookie Fries Recipe from Beaches & Cream Soda Shop

The plant-based cookie fries are a unique and yummy treat to serve at the end of any meal. Similar to biscotti, these chocolate chip cookie sticks can be accompanied by several plant-based dipping sauces: marshmallow cream, chocolate, and strawberry. This recipe makes 32 cookie fries and is the perfect serving size for a small gathering …

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