- 1 (12 fl. oz.) bottle of green apple soda
- Chilled 1 liter club soda
- Chilled lime sherbet
- In a large pitcher, pour in 12 fl. ounces of green apple soda and 1 liter of club soda. Stir gently. Gently add several scoops of lime sherbet to the punch mixture which will begin to create foam.
- Allow the sherbet to melt a bit and gently mix into the punch. Pour into glasses and top with sherbet.
TIP: Substitute the green apple soda with other bright green beverages such as Hawaiian Punch®.